Tantalizing Keto Grilled Pork Belly with Ssamjang Dipping Sauce

Name: Keto Grilled Pork Belly with Ssamjang Dipping Sauce
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1
Ingredients: 100g Pork Belly, Cut into 1" steaks; Fresh Lettuce for serving; 1 Tbsp Doenjang (fermented miso paste); 2 tsp Chili-Garlic Paste; 1 tsp Sesame Oil; 1/2 tsp Erythritol; 1 tsp Sesame Seeds; 1/2 Tbsp Chopped Scallions

Keto Grilled Pork Belly with Ssamjang Dipping Sauce

Yield: 1

Prep Time: 5 minutes

Cook Time: 15 minutes

Total Time: 20 minutes

This enticing meal is great to be served during a busy weeknight dinner. The procedure is simple yet the result is very satisfying. The ssamjang sauce made of doenjang and chili-garlic paste really goes well with pork belly.

Ingredients

100g Pork Belly, Cut into 1" steaks
Fresh Lettuce for serving

For The Dipping Sauce

1 Tbsp Doenjang (fermented miso paste)
2 tsp Chili-Garlic Paste
1 tsp Sesame Oil
1/2 tsp Erythritol
1 tsp Sesame Seeds
1/2 Tbsp Chopped Scallions

Instructions

Mix together all ingredients for the dipping sauce.
Grill pork belly for 7-10 minutes per side.
Serve pork with fresh lettuce and dipping sauce on the side.

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Nutrition Information:

Yield: 3 Serving Size: 3
Amount Per Serving: Calories: 339Total Fat: 24gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 13gCholesterol: 100mgSodium: 143mgCarbohydrates: 2gFiber: 1gSugar: 0gProtein: 28g